Food & Beverage Services for Rural Fire Service - 2010.001

Rural Fire Service (RFS)  require food and beverage services 52 weeks a year comprising:

Cafeteria Services –8:00am to 3:00pm Monday to Friday and during emergency operations 7:00am to 9:00pm Monday to Sunday providing both:

·  made-to-order, take-away hot and cold foods and beverages; and
·  pre-prepared, dine-in, buffet style hot and cold food.

Catering Services (non-exclusive) – office hours  and after hours/weekends

Vending Machine Services - available at all times and providing snack foods and cold drinks.

Pre-tender briefing will be held on Thursday 3 June, 2010

Attendees are required to register with the Contact Officer Wendy Buckett 02 8741 5541 - 24 hours prior to the date. 

FIRST TIME USERS:
First time visitors to this web site will need to self-register on this web site to lodge the responses.

You may require the following software to be installed on your PC: 

Adobe Acrobat Reader 8.0 (or more recent) - Please click http://www.adobe.com  to be taken to a free download site.  

WinZip 10.0 (or more recent) or equivalent - Please click http://www.winzip.com  to be taken to a free evaluation download site now.

* Microsoft Word 2003 (or more recent) or equivalent.
* Microsoft Excel 2003 (or more recent) or equivalent.  

You must be a registered user in order to submit a response.

Click on the  LODGE A RESPONSE  link at the bottom of this page and follow the on-screen instructions.

During the lodgement process all submitted  responses are encrypted for security.
All responses that are received successfully can only be accessed, decrypted and opened after the RFT has officially closed.

RFT Response  - receipt/confirmation
A detailed system generated electronic receipt is issued for all submitted response files received successfully.

LODGING RESPONSES
All Tenders must be lodged through the tenders web site:  https://tenders.nsw.gov.au

This is an OPEN TENDER process. Refer to Condition of Tender for details